Sunflower Oil
Why Choose Organic Sunflower Oil?
Regular sunflower oil, also known as linoleic sunflower oil, is a versatile cooking oil with a balanced composition of polyunsaturated fats. Its mild taste and affordability make it a popular choice for both home cooking and commercial food production.
Origin: Ukraine
- High Oleic Sunflower Oil (SFO)
- Drums: 190L / 200L (50-55 gallons)
- IBC Totes: 1,000L (275 gallons)
- Drums: 190L / 200L (50-55 gallons)
- IBC Totes: 1,000L (275 gallons)
High oleic sunflower oil is a premium variety of sunflower oil with a higher concentration of monounsaturated fats (oleic acid) compared to regular sunflower oil. This gives it enhanced stability, a longer shelf life, and a higher smoke point, making it ideal for frying, roasting, and food manufacturing. Its neutral flavor allows it to blend seamlessly into various dishes, while its heart-healthy profile supports cardiovascular wellness.
Available Sizes:
RD (Regular) Sunflower Oil
Regular sunflower oil, also known as linoleic sunflower oil, is a classic cooking oil extracted from sunflower seeds. It has a balanced composition of polyunsaturated fats, offering a light flavor and versatility for frying, sautéing, baking, and salad dressings. With its mild taste and affordability, it remains a popular choice for home cooking and commercial food production.
Regular sunflower oil, also known as linoleic sunflower oil, is a classic cooking oil extracted from sunflower seeds. It has a balanced composition of polyunsaturated fats, offering a light flavor and versatility for frying, sautéing, baking, and salad dressings. With its mild taste and affordability, it remains a popular choice for home cooking and commercial food production.
Available Sizes: